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Emperor's Breakfast This full-bodied Chinese Breakfast tea has notes of malt and cocoa with a slight sweetness that tingles the tongue. Rich and flavorful, our Emperor's Breakfast would be a great way to start off the morning, even as a good substitute for coffee. 1 heaping teaspoon for every 6-8 oz. of water. Heat fresh, filtered, or bottled water to a rolling boil or to 210°F. Steep for 4-5 minutes. Can be steeped multiple times. see our small and large tins |
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